In 100 g (Grams) of Egg rolls, vegetable, frozen, prepared there is 0 g of 16:1 t monounsaturated fatty acid. Change amount

Conversion Calculator | Choose a measurement for calculation

16:1 t monounsaturated fatty acid

16:1 t monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:1 t monounsaturated fatty acid other than Egg rolls, vegetable, frozen, prepared.

Butter, whipped, with salt	0.246 g	0.25%
Beef, New Zealand, imported, sweetbread, raw	0.115 g	0.12%
Beef, New Zealand, imported, sweetbread, cooked, boiled	0.113 g	0.11%
Cream, fluid, heavy whipping	0.109 g	0.11%
Cheese, cream	0.108 g	0.11%
Cheese, pasteurized process, American, fortified with vitamin D	0.106 g	0.11%
Cheese, pasteurized process, American, without added vitamin D	0.106 g	0.11%
Cheese, cheddar, sharp, sliced	0.104 g	0.10%
Cheese, swiss	0.102 g	0.10%
Cheese, cheddar (Includes foods for USDA's Food Distribution Program)	0.101 g	0.10%
Cheese food, pasteurized process, American, vitamin D fortified	0.087 g	0.09%
Cheese food, pasteurized process, American, without added vitamin D	0.087 g	0.09%
Frankfurter, beef, unheated	0.087 g	0.09%
Beef, New Zealand, imported, variety meats and by-products, tongue, raw	0.087 g	0.09%
Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled	0.085 g	0.08%
Lamb, New Zealand, imported, subcutaneous fat, raw	0.084 g	0.08%
Lamb, New Zealand, imported, Intermuscular fat, cooked	0.083 g	0.08%
Lamb, New Zealand, imported, subcutaneous fat, cooked	0.082 g	0.08%
Beef, New Zealand, imported, subcutaneous fat, raw	0.082 g	0.08%
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, raw	0.082 g	0.08%

Egg rolls, vegetable, frozen, prepared

Egg rolls, vegetable, frozen, prepared is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Egg rolls, vegetable, frozen, prepared are listed below.

Water	53.37 g	53.37%
Energy (calorie)	214 kcal
Energy (joule)	894 kJ
Protein	5.95 g	5.95%
Total lipid (fat)	6.97 g	6.97%
Ash	1.94 g	1.94%
Carbohydrate, by difference	31.77 g	31.77%
Fiber, total dietary	2.4 g	2.4%
Sugars, total	5.96 g	5.96%
Sucrose	2.34 g	2.34%
Glucose (dextrose)	1.53 g	1.53%
Fructose	1.06 g	1.06%
Lactose	0 g
Maltose	1.02 g	1.02%
Galactose	0 g
Starch	20.94 g	20.94%
Calcium, Ca	50 mg	0.05%
Iron, Fe	1.95 mg
Magnesium, Mg	23 mg	0.02%
Phosphorus, P	72 mg	0.07%

Nutrients in Egg rolls, vegetable, frozen, prepared